Artichoke Dip
Serves: 8
Total Time: 30 minutes
Tags: artichoke, dip, mayo
Uploaded on 2020-11-26 by Sharon Blair
Ingredients:
- 1 14oz can artichoke hearts- 1 cup Hellman's mayo
- 1 cup parmesan cheese
- Garlic salt to taste
Directions:
1 - Chop artichoke hearts and mix with other ingredients.2 - Bake @ 350°F for 20 minutes
3 - Serve warm with wheat thins